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Menu: Dinner Party - All Things Tomato

This dinner party menu was crafted by our good friends Robin and Michael Abrams as part of our supper club. I'd recommend this as a late summer, early autumn mean when tomatoes are the ripest and the widest variety. The meal is capped by a lovely and unusual savory cheesecake dessert - unusual and worth trying!

Hors d'Oeuvres
Heirloom Tomato Tart

Soup/Salad
CCreole Style Tomato Soup with Goat Cheese Dumpling

Side Dish
Tomato, Fennel and Watercress Salad with Fennel-Tarragon Vinaigrette
Orzo, Tomatoes and Green Beans

Entrée
Herbed Lamb, Tomato, and Zucchini Kebabs

Dessert
Savory Mascarpone Cheesecake

Posted by Tom Hammer on October 29, 2007 8:50 PM |

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