This is a great, simple marinade that will add lots of flavor to meat that you want to grill. Equally good on a steak or a pork roast.
INGREDIENTS
¾ cup of Red Miso Paste
2 pinches of Cayenne pepper
1 tsp of minced garlic
1 tsp of minced ginger
Mirin..... enough to turn thick paste to a thinner paste
PREPARATION
Coat the meat with paste and let marinate for an hour or more (no more than 24 hours).
